A Food Dryer Dehydrator is an equipment that removes moisture from various food items such as vegetables, fruits and nuts etc. A food dehydrator aids in the preservation of the food items by removing moisture using various heat sources such as Convection or Radiation. As one of the leading Food Dryer Dehydrator Manufacturer in India, MAAN GLOBAL INDUSTRIES, brings together the expertise, knowledge and experience in Food dryer equipment manufacturing processes. One of the best food dryer and food dehydrator manufacturer in India, Nepal, Oman, Kenya, Abu Dhabi, Kuwait, Saudi Arabia, USA, Canada, Zimbabwe, SriLanka and Indonesia.
Extending the useful life of various fruits and vegetables would ensure their availability for a longer period of time. There are several methods of post- harvest processing available to assist in this regard. One reasonably convenient way to increase the shelf-life of various fruits and vegetables is by drying them. With proper storage and handling, dried food products can be enjoyed several months after freshly grown local produce has disappeared from the local markets.
These days food dehydrators consume low-power through convection in which heated air flow is used reduce the water content of food items. The water content of food is usually very high, ranging from 8095% for various fruits and vegetables and 5075% for various meats. Removing moisture from food restrains various bacteria from growing and spoiling food. Further, removing moisture from food dramatically reduces the weight and often volume of the food, making it easier for storage. Thus, food dehydrators are used to preserve and extend the shelf life of various foods. Best commercial food dehydrator manufacturer in Mumbai, Hyderabad, Delhi, Bangalore, Assam, Chennai, Pune, Kolkata, Punjab, Himachal Pradesh and Haryana.
Most foods are dehydrated at 130F (54C), although meats being made intojerkyshould be dehydrated at a higher temperature of 155F (68C) or preheated to that temperature to guard againstpathogensthat may already be in the meat. The key to successful food dehydration is the application of a constant temperature and adequate air flow. Too high a temperature can cause hardened foods: food that is hard and dry on the outside but moist, and therefore vulnerable to spoiling, on the inside.
Food dehydration dates back to 12,000 B.C.E., when evidence suggests that Egyptians used the desert heat to dry fish and poultry. The sun continued to be the main dryer until the Middle Ages, when residents of cooler, wetter Europe began constructing buildings specifically designed to dehydrate food, which came to be known as still houses. Here, fruits, vegetables, herbs, and other foods were strung across a room and dried by the heat of a fire.
Later in the mid-1800s, French inventors Masson and Chollet developed mechanized food dehydrators in which dehydration of vegetables was achieved with air heated to 105 degrees Fahrenheit (40.5 degrees Celsius), then compressed into vegetable cakes.
Food Drying or Food Dehydration is an old technique that aides in the preservation of Food items by increasing shelf life. There are various types of Food Dehydrator machine suitable for different types of Food dehydration processes such as Batch Type Tray Dehydrator, Continuous conveyor Dryers, Infrared Dryers for potato chips, Gas fired and Hot Water drying ovens. Maan Global Industries is the leading Food Dehydrator Dryer manufacturer in Mumbai, Pune, Delhi, Hyderabad, Bangalore, Uttar Pradesh, Ahmedabad, Kolkata, Chennai, Bihar, India. Lets take a look at the types of Food Dehydrators that we manufacture.
Small Single door hot air food dryer machine is small drying equipment compared to double-door dryer or Food dehydrator for drying fruit, vegetable, fish, meat, garlic, ginger, etc. The food in the small hot air food dryer machine is dried by the circulating hot air. The oven dryer adopts low noise, high temperature resistant axial flow fan to deliver air, an electric heater or radiator for heating the air. The whole circulation system is completely closed, having 35-45% thermal efficiency, while the highest efficiency can reach 70%, saving energy and increasing the economic benefit.
This industrial food drying machine is the professional machine to remove material moisture as quickly as possible at a temperature that does not seriously affect the flavor, texture, and color of the food. Moreover, our hot air drying machines belong to CT-C hot air circulation drying oven, which is formed based on the multiple modifications of CT series. The CT-C oven is featured with axial flow fan, automatic constant temperature control system, and equipped with computer control system for selection. There are three types of hot air circulating machines offered by us:single door hot air oven, double door hot air oven, and large hot air dryer machine. Different from the single door anddouble-door hot air drying machines, large hot air drying machine, featured with more baking vehicles, is suitable for large-scale material drying production.
Continuous conveyor mesh belt large food dehydrator is automatic continuous drying machine for large-scale production and food drying. The continuous drying machine can be equipped according to a customers requirements and the production demands. It is suitable for drying a very large variety of food items such as noodles, dehydrated vegetables for instant noodles, fruits, seafood, and so on
Potato chips dryer adopts the principle of hot air circulation at 60 to 80 degree Celsius inside the tunnel that has a continuous running conveyor to remove the surface water of blanched potato chips and also can be used to separate the oil from fried potato chips. The hot air passes over the potato slices at consistent temperature, effectively drying the moisture content from the potato slices. The potato drying machine is also used for removing the excess oil of fried potato chips. The oil removed is collected by drip pan. Potato chips deoiling machine is suitable for continuous operation. The air-dried or deoiled potato chips enter the next process continuously.
Commercial Food Dehydrators and Industrial Food Dryers are expensive equipment that are used for food items drying before packaging and distribution. Food Drying increases shelf life of the food items and each food item such as vegetables and fruits have different moisture content and requires different temperature for proper drying. Food dehydrator manufacturers in India offer food drying equipment that may not fit into everyones need and requirement. MAAN GLOBAL INDUSTRIES is the leading food dehydrator machine manufacturer in India, Nepal, SriLanka, Malaysia, Indonesia, USA, Canada, Africa, Kenya, Oman, Abu Dhabi, Kuwait, Australia and UK, that designs food drying equipment based on mathematical models and calculations. Each of our Food dehydrator is manufactured to suit customers needs and meet their production requirements. Our Food Dehydrator and Food Dryers are equipped with PLC, Control Panels, Anti-shock systems and built in SS that are capable of running for hours giving you a temperature range of 50 degree Celsius to 150 Degree Celsius.
The cost of a Simple Food Dehydrator with 8 Trays and 40KG batch load is Rs. 1.5 lacs while a Commercial Food Dehydrator costs Rs. 4 Lacs with Doors and 32 Trays. However, the price of a conveyor belt food dryer is around Rs. 8,00,000 Lacs and an Infrared Food dryer costs Rs. 12,00,000 Lacs. Food Dryers and Food Dehydrators are custom built for each customer based on the requirements and needs. Commercial food dehydrator in Mumbai from Maan Global Industries costs as low as Rs. 2 Lacs.
If you are looking for Food Dehydrator Manufacturers in India or industrial oven manufacturers, Tray Dryer, Batch Food Dehydrators, Continuous Conveyor Dryers, Potato Chips Dryers, Infrared Food Dryers and Large Industrial Hot Air Dehydrators in Mumbai, Delhi, Pune, Hyderabad, Kolkata, Bangalore, Assam, Uttar Pradesh, Chennai, Bihar, India, then Call: 8882490101 or fill out the form on the right.
Grid ball mill is widely used in smashing all kinds of ores and other materials, ore dressing and national economic departments like building and chemical industries etc. The size of ore shall not exceed 65mm and the best feed size is under 6mm. The effect in this job is better than coarse grinding. Grid ball mill consists of the shell, feeding part, discharging part, main bearing, lubricating system, driving system and other parts. There is wearing a liner inside the shell, and both ends of the shell are provided with a flange. The end cover of the mill is connected with the flange plate. The feeding part consists of the head, trunnion and feeding device. The discharge part includes the grid plate, head, and discharge trunnion.
Wet Grid ball mill is mainly used for mixing and grinding materials in two types: dry grinding and wet grinding .It has advantages of fineness uniformity and power saving. The machine uses different types of liner to meet different customer needs. The grinding fineness of material can be controlled by grinding time. The electro-hydraulic machine is auto-coupled and decompressed to reduce the starting current, and its structure is divided into integral type and independent type.
Compared with similar products,Wet Grid ball mill has the characteristics of low investment, low energy consumption, novel structure, simple operation, stable and reliable performance. It is suitable for mixing and grinding ordinary and special materials. The users can choose the right type, liner and medium type by considering the specific gravity, hardness, yield and other factors. The grinding medium is Wet Grid ball.
1.The ball mill is composed of a horizontal cylinder, a hollow shaft for feeding and discharging, and a grinding head. The main body is a long cylinder made of steel. The cylinder is provided with an abrasive body, and the steel lining plate is fixed to the cylinder body. The grinding body is generally a steel ball and is loaded into the cylinder according to different diameters and a certain proportion, and the grinding body can also be used with a steel section.
2.According to the particle size of the grinding material, the material is loaded into the cylinder by the hollow shaft of the wet grid ball mill feeding end. When the ball mill cylinder rotates, the grinding body acts on the cylinder liner due to the action of inertia and centrifugal force and friction. It is carried away by the cylinder. When it is brought to a certain height, it is thrown off due to its own gravity. The falling abrasive body crushes the material in the cylinder like a projectile.
3.The material is uniformly fed into the first chamber of the mill by the feeding device through the hollow shaft of the feeding material. The chamber has a step liner or a corrugated liner, and various steel balls are loaded therein. The rotation of the cylinder generates centrifugal force to bring the steel ball to a certain extent. The height drops and then hits and grinds the material. After the material reaches the rough grinding in the first bin, it enters the second bin through the single-layer partition plate. The bin is embedded with a flat liner with steel balls inside to further grind the material. The powder is discharged through the discharge raft to complete the grinding operation.
The main function of the steel ball in the ball mill is to impact crush the material and also play a certain grinding effect. Therefore, the purpose of grading steel balls is to meet the requirements of these two aspects. The quality of the crushing effect directly affects the grinding efficiency, and ultimately affects the output of the ball mill. Whether the crushing requirement can be achieved depends on whether the grading of the steel ball is reasonable, mainly including the size of the steel ball, the number of ball diameters, and the ball of various specifications. Proportion and so on.
The ball mill is composed of the main part such as a feeding part, a discharging part, a turning part, a transmission part (a reduction gear, a small transmission gear, a motor, and electric control). The hollow shaft is made of cast steel, the inner lining can be replaced, the rotary large gear is processed by casting hobbing, and the barrel is embedded with wear-resistant lining, which has good wear resistance. The machine runs smoothly and works reliably.
The vibratory sieve shakers of the series AS 200 are used in research & development, quality control of raw materials, interim and finished products as well as in production monitoring. The controllable electromagnetic drive offers an optimal adaption for every product. Sharp fractions are obtained even after short sieving times.
The analytical sieve shakers of the series AS 200 are used in research & development, quality control of raw materials, interim and finished products as well as in production monitoring. The controllable electromagnetic drive offers an optimal adaption for every product. Sharp fractions are obtained even after very short sieving times.
With its all-digital controls, up to 99 sieving programs and calibration certificate the sieve shaker AS 200 control is indispensable for all users who attach importance to precision and operational convenience and need to comply with the guidelines of the ISO 9001.
The analytical sieve shakers of the series AS 200 are used in research & development, quality control of raw materials, interim and finished products as well as in production monitoring. The controllable electromagnetic drive offers an optimal adaption for every product. Sharp fractions are obtained even after short sieving times.
The new Air Jet Sieve AS 200 jet is particularly suitable for sieve cuts of powdered materials which require efficient dispersion and deagglomeration. The option to store up to 10 SOPs and the automatic vacuum regulator (accessory) guarantees reproducible and meaningful results.
The analytical sieve shaker AS 200 tap is used in research & development, quality control of raw materials, interim and finished products as well as in production monitoring. Its tapping motion supports the sieve analysis of certain products such as activated carbon, abrasives, metal powder, spices and diamonds, as specified in the corresponding standards.
The analytical sieve shaker AS 300 control is used in research & development, quality control of raw materials, interim and finished products as well as in production monitoring. The controllable electromagnetic drive offers an optimal adaption for every product. Sharp fractions are obtained even after short sieving times.
The AS 300 control is particularly designed for test sieves with a diameter of 305 mm (12). Compared to sieves with a diameter of 200 mm, a 2.25 times higher sieving surface is available. Therefore, the average sieving times can be greatly reduced with the AS 300 control. With its all-digital controls and calibration certificate the sieve shaker AS 300 control is indispensable for all users who attach importance to precision and operational convenience and need to comply with the guidelines of the ISO 9001.
The AS 400 control is used for the sieving of dry goods with test sieves of a diameter up to 400 mm. In this, the uniform, horizontal circular motion ensures exact separation of fine and coarse-grained products.
With its all-digital controls and calibration certificate the AS 400 control is indispensable for all users who attach importance to precision and operational convenience and need to comply with the guidelines of the ISO 9001.
The AS 450 basic, is a budget-priced alternative to the AS 450 control sieve shaker. The new sieve shaker covers a size range from 25 m to 125 mm and accepts loads of up to 15 kg. Time and amplitude are digitally set, a memory function allows storage of one program. The AS 450 basic is suitable for dry and wet sieving. It is the economic solution for customers who need to sieve larger quantities of dry material with reliable results.
The analytical sieve shaker AS 450 control is used in research & development, quality control of raw materials, interim and finished products as well as in production monitoring. The controllable electromagnetic drive offers an optimal adaption for every product. Sharp fractions are obtainable even after very short sieving times.
With the sieve shaker AS 450 control RETSCH have designed their first sieve shaker for 400 mm and 450 mm sieves which operates with a three-dimensional sieving motion. It can be used for dry and wet sieving. The optimized electromagnetic drive technology allows for an amplitude up to 2.2 mm even with maximum loads up to 25 kg. This makes the AS 450 superior to all other known sieve shakers based on conventional electromagnetic or imbalance drives.